Golden Stripe Live Lobster
Golden Stripe Live Lobster

Stir-fried with sweet flakes, enhancing the natural flavours of the succulent flesh, this brings out the exquisite taste and texture of the magnificent lobster.

Portuguese Style Live Lobster <br /> (Available only at MAIN & KING)
Portuguese Style Live Lobster
(Available only at MAIN & KING)

Drizzled with cream based sauce, this dish will melt in your mouth!

Classic White Pepper Live Alaskan King Crab
Classic White Pepper Live Alaskan King Crab

Prized the “King of Crabs”, its’ elegantly sweet, moist, succulent and rich tender long legs gets a touch of the local flavour.

Australian Lobster Sashimi <br /> with Superior Stock Steamboat
Australian Lobster Sashimi
with Superior Stock Steamboat

From the deep seas, the crispness of the lobster is loved by customers in its pure raw form. It can also be slightly cooked in superior stock steamboat.

Live Canadian Geoduck Sashimi <br /> with Superior Stock Steamboat
Live Canadian Geoduck Sashimi
with Superior Stock Steamboat

Prized for its remarkably sweet, sea-fresh flavour and crunchy texture, it is best enjoyed sashimi style or cooked in superior stock hot-pot.

Famous Black Pepper Crab
Famous Black Pepper Crab

Creator of the Black Pepper Crab, our signature dish has become one of Singapore’s iconic dishes. Deep fried and smothered in a rich black pepper sauce.

Popular Chilli Crab
Popular Chilli Crab

Sweet and savoury, served with fried/ steamed buns, the mixture of tomato and chilli flavours is a sure fire way to whet your appetite.

Steamed Live Scottish Razor Clam <br /> with Minced Garlic and Vermicelli
Steamed Live Scottish Razor Clam
with Minced Garlic and Vermicelli

Delicately steamed with minced garlic and woven glass noodles, it’s a taste sensation!

BBQ Live Golden Phoenix Fish <br /> (Available only at MAIN & KING)
BBQ Live Golden Phoenix Fish
(Available only at MAIN & KING)

The fragrant marinade and light charcoal taste together with this fish species makes it one of the popular dishes to order.

Black Pepper Sri Lankan mud crab is my absolutely favorite thing to eat when in Singapore and no one does it better than this location of Long Beach Seafood.

Nick Spetsiotis

Google Review

Had a simply amazing seafood dinner here while in Singapore a few weeks back. The seating is all open air and food is served pretty much family style.

Rich Stedronsky

Google Review

The food and service here is first rate. Probably the best service I’ve ever received at a Chinese restaurant. Get the pepper crab no matter what.

Victor Chen

Google Review

Totally awesome place had Singapore chilli crab and lobster. The staff even helped us with making the eating experience much more easy and enjoyable.

Prasanna Boni

Google Review

Exceptional chilli crab! Absolute must have. Order some extra buns and sauce too, you won’t regret it. The pepper crab is also nice too for a change once in a while.

Fabien Curto Millet

Google Review

Awards & Accolades

如虎添翼助力新年2015 – Long Beach Seafood Restaurant

Asia Pacific Breweries Singapore Pte Ltd

CERTIFICATE OF EXCELLENCE 2015 – Long Beach @ Dempsey

TripAdvisor

SINGAPORE’S TOP RESTAURANTS 2015 – Long Beach @ Dempsey

Wine & Dine

SINGAPORE’S BEST RESTAURANTS IN 2015 – Long Beach @ Dempsey

Singapore Tatler

Conde Nast Traveller India

Wine & Dine

TOP RESTAURANTS 2014 – Long Beach @ Dempsey

Wine & Dine